[Foodgnostic] Tiramisu melaleuca cake
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What it is: Tiramisu melaleuca cake
Why it's unique:
Classic tiramisu flavor, using mascarpone cheese, paired with slightly drunk rum, the bitterness of cocoa powder and the sweetness of cream, the mouth is light and has no weight.
|Packaging Type||Cake Box|
|Main Ingredients||Cream, sterilized milk, white sugar, wheat flour for pastry, cheese, pasteurized whole egg liquid, water, butter, mixed wine, compound thickener, moisture-proof cocoa powder, instant coffee, cocoa powder|
The shelf life of frozen is 4 months, and the shelf life of refrigerated after thawing is 3 days
|Product Origin||Hechuan District, Chongqing City|